- cabbage
- nounADJECTIVE▪ green, red, white▪ Chinese, savoy, spring▪ boiled, pickled, raw, shredded, stuffedVERB + CABBAGE▪ boil, braise, cook▪ chop, shredCABBAGE + NOUN▪ leaf▪ patch
Collocations dictionary. 2013.
cabbage
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Cabbage — Cab bage (k[a^]b b[asl]j), n. [OE. cabage, fr. F. cabus headed (of cabbages), chou cabus headed cabbage, cabbage head; cf. It. capuccio a little head, cappuccio cowl, hood, cabbage, fr. capo head, L. caput, or fr. It. cappa cape. See {Chief},… … The Collaborative International Dictionary of English
Cabbage — Cab bage, v. i. To form a head like that the cabbage; as, to make lettuce cabbage. Johnson. [1913 Webster] … The Collaborative International Dictionary of English
cabbage — (n.) mid 15c., caboge, from M.Fr. caboche head (in the Channel Islands, cabbage ), from O.Fr. caboce head, from L. caput head (see HEAD (Cf. head) (n.)). Introduced to Canada 1541 by Jacques Cartier on his third voyage. First written record of it … Etymology dictionary
CABBAGE — CABBAGE, vegetable known in rabbinic literature as keruv, i.e., kale (Brassica oleracea var. acephala). Highly regarded for nutritive and medicinal purposes (Ber. 44b), its leaves were eaten raw or boiled (ibid. 38b), its stem, called isparagos… … Encyclopedia of Judaism
Cabbage — Cab bage, v. i. [imp. & p. p. {Cabbaged} ( b[asl]jd); p. pr. & vb. n. {Cabbaging} ( b[asl]*j[i^]ng).] [F.cabasser, fr. OF. cabas theft; cf. F. cabas basket, and OF. cabuser to cheat.] To purloin or embezzle, as the pieces of cloth remaining after … The Collaborative International Dictionary of English
Cabbage — Cab bage, n. Cloth or clippings cabbaged or purloined by one who cuts out garments. [1913 Webster] … The Collaborative International Dictionary of English
cabbage — ► NOUN 1) a vegetable with thick green or purple leaves surrounding a spherical heart or head of young leaves. 2) Brit. informal, derogatory a person with a very dull or limited life. 3) Brit. informal, offensive a person who is severely… … English terms dictionary
cabbage — cabbage1 [kab′ij] n. [ME & OFr caboche, earlier caboce < ?] 1. a common vegetable (Brassica oleracea var. capitata) of the crucifer family, with thick leaves formed into a round, compact head on a short, thick stalk: cultivated as early as… … English World dictionary
Cabbage — This article is about the vegetable. For other uses, see Cabbage (disambiguation). Cabbage Cabbage and its cross section Details … Wikipedia
cabbage — cabbage1 cabbagelike, adj. /kab ij/, n. 1. any of several cultivated varieties of a plant, Brassica oleracea capitata, of the mustard family, having a short stem and leaves formed into a compact, edible head. 2. the head or leaves of this plant,… … Universalium
cabbage — n. 1) red; savoy; white cabbage 2) boiled cabbage 3) a head of cabbage 4) (AE) corned beef and cabbage * * * [ kæbɪdʒ] savoy white cabbage (AE) corned beef and cabbage a head of cabbage boiled cabbage red … Combinatory dictionary
