Be+cured
51acid-cured fish — fish preserved or marinated in acidified brine with or without spices …
52Dutch cured herring — herring gibbed (gills and intestine removed) and salted at sea and repacked ashore; not limited to the Dutch …
53mild cured fish — smoked or salted lightly with resulting limited shelf life …
54silver cured herring — 1) very heavily salted, mild smoked herring 2) herring less heavily salted and smoked than red herring (q.v.)(United Kingdom) 3) a hard dried, salted herring, not smoked (Netherlands) …
55sugar cured fish — fish such as herring preserved in salt and sugar …
56vinegar cured fish — fish preserved in vinegar, salt and sometimes spices …
57half-cured — adj. * * * …
58well-cured — adj. * * * …
59sun-cured — dried in the sun …
60dry cured meat — мясо сухого посола frozen meat slicer нож для резки мороженого мяса на пласты enzyme meat tenderization ферментативная тендеризация мяса diced meat мясо, нарезанное кубиками или мелкими кусочками boiled whale meat in broth вареное китовое мясо в… …